OUR RUNNING BULL SANGRIA BRINGS LIFE TO YOUR PARTY ‼️
RUNNING BULL SANGRIA
(Recipe and Tips)
Life is great Let’s celebrate with this classic Red Sangria recipe. Sure, I love a glass of wine at the end of most days, but sangria is best shared with friends.
Sangria is festive, fruity and fun. It’s the perfect party punch to pair with Spanish tapas or Mexican food. Cold sangria is undeniable on hot summer days. Red wine base and versatile seasonal fruit options make it perfect for even colder days!
1 (750 ml.) bottle of red wine
1 lemon (cut into wedges)
1 orange (cut into wedges)
2 tablespoons sugar
1 1/2 ounces brandy
2 cups ginger ale or club soda
Optional: lemon wheels, orange wheels
Steps to Make It
Gather your ingredients.
Pour the wine into a pitcher and squeeze the juice from the lemon and orange wedges into the wine.
Toss in the fruit wedges (try to remove seeds first, if possible) and add the sugar and brandy, stirring gently until the sugar dissolves.
Cover the pitcher with plastic wrap and chill it in the refrigerator for 8 hours or overnight to marry the fruit and wine flavors.
Add the ginger ale or club soda just before you serve it. Garnish with freshly cut lemon or orange wheels if desired.